A different kind of farm takes root in South Jersey

Copper Knoll Farms practices agroforestry to harvest and also conserve the natural environment.

By: Kacie Scibilia

Outlets: South Jersey Climate News

Published: October 15, 2026

Words: 925

Last Updated: 3 weeks, 4 days ago


Body Text Preview

Copper Knoll Farms is a family-run, farm-to-table unicorn: they grow their goods via forest farming.

A branch of something called agroforestry, forest farmers utilize the forest’s natural attributes.

“We own a diversified forest farm where we grow lavender, elderberries, [and] log-grown mushrooms. We also follow a forest stewardship plan and harvest firewood and wood for mushroom production through that—we also focus on wildlife conservation,” said Kimberly English, who owns Copper Knoll Farms, located in Elmer, N.J., …

Create a free account to access this story and more

Join Plucky Wire to access full stories, collaborate with newsrooms, and discover content from networks around the world.

Register for Free Log in