Warming waters in the Gulf of Maine may affect the future of lobsters

By: Nicole Williams, Inside Climate News

Outlets: Maine Morning Star

Published: April 21, 2026

Words: 1,958

Last Updated: 2 months, 3 weeks ago

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This article originally appeared on Inside Climate News, a nonprofit, non-partisan news organization that covers climate, energy and the environment. Sign up for their newsletter here.

Curt Brown spent his childhood harvesting lobsters along the coast of Maine. As an adult, he went on to earn a Master of Science from the University of Maine, observing the very waters where he spent years fishing for the crustaceans.

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